Soft pretzels

Dip these pretzels in some cheese and enjoy with a cold beer.

College Cookbook: Fatayer with Genevieve

Genevieve shares her family's favorite Lebanese snack.

Homemade hotcakes

Wait...you don't know how to make pancakes?!

Edible gifts good enough to eat

The holidays don't have to put a dent in your wallet. Try these easy and inexpensive gifts that will wow and impress any gift...

Get tipsy with springtime spruce tips

Take advantage of the abundance of spruce tips this spring.

College Cookbook: Backyard paella

Bring in the summer with this Spanish-style backyard barbecue.

Super Bowl snacks

Easy recipes to bring or serve at any Super Bowl party.

Celebrate St. Patrick’s Day with corned beef

Celebrate St. Patrick's Day this year with this traditional dish.

College Cookbook: Thirty-minute chicken Marsala

All this elegant dish requires is a pan, a stove and wine.

Copycat pumpkin spice latte

Warm up this season with a drink that's become synonymous with Fall.

College Cookbook: Overnight oats

Too busy for breakfast? Start the night before with this recipe for overnight oats.

Candy graduation lei

Congratulate your graduate with a homemade candy lei

College Cookbook: Three salads to distract you from Halloween candy

It's that time of the year again. Take a break from the cupcakes, cookies and candy. These tasty and healthy salads will keep your...

College Cookbook: Doughnuts your way

Craving a doughnut in light of a delayed shop opening, Victoria Petersen offers a family recipe for the mini version.

Sasha’s super simple savory salmon

Make room in your freezer by making up graduate Sasha Peterson's simple salmon recipe.

White chocolate chip matcha cookies

Enjoy the traditional green tea flavor in a sweet and chewy cookie

For the love of food: Aphrodisiac Alaskana

Aphrodisiacs are all around us. The aphrodisiacs that make Alaska unique, and a recipe that will get you the best bang for your buck.

Great-grandmother’s lemon cake

A tart and refreshing cake perfect for summer days.

Grilled cheese and tomato soup bread bowl

Comfort food to keep you warm and cozy in the dead of winter.

Pan de yuca with the De La Torre’s

This quick and tasty Colombian snack can be enjoyed either sweet or savory.

Homemade butter makes everything better

Make fresh butter at home in three easy steps.

Kim Sunee’s just-in-case key lime pie

Step into summer with this citrus packed pie.

Sweet potato chips

With names ranging from yam, kumara, and camote, the sweet potato is a staple food and resource across the globe. Sweet potatoes, originally found...

Grandma’s Alaskan blueberry crumble

Grandma Sylvia's family favorite blueberry crumble

Thai salmon soup

A hearty, healthy soup fit for an Alaska winter day.

College Cookbook: Hot and sour soup

It's starting to feel like summer, but it's still a little chilly outside. Warm yourself up with this quick and easy-to-make soup. It's the...

Level up your ramen game

Bring instant noodles to a whole new level with these four ramen recipes.

College Cookbook: Holler for challah

Challah is a Jewish bread typically served during the Sabbath and holidays like Hanukkah

Fresh spring rolls

Fresh spring roll to bring in the summer season

Summertime marshmallows from scratch

Kick off the beginning of summer with these homemade marshmallows for the campfire.